The prices or availability may vary without notice since offering seasonal and fresh products
MED SALAD*
mesclun greens with crisp vegetables in a Dijon vinaigrette dressing
TOMATO AND MOZZARELLA*
drizzled with balsamic vinaigrette
PEACOCK SALAD*
arugula, Feta cheese, and toasted walnuts, with red pepper vinaigrette
CAESAR SALAD
hearts of romaine lettuce, homemade croutons and parmesan cheese
PEAR & GOAT CHEESE SALAD
baby arugula, raisins, gorgonzola & toasted almonds
ROASTED ORGANIC SCOTTISH SALMON FILET*
grilled sweet potato & asparagus
JUMBO LUMP CRABCAKES
baby vegetables and a side of remoulade
SHRIMP & FETTUCCINE
saffron lobster cream sauce
SEARED PEPPERED TUNA*
over spaghetti squash with Fava beans, corn and tomato relish
GRILLED MAHI MAHI*
roasted vegetables, ginger lime aioli
GRILLED FREE RANGE CHICKEN BREAST*
served with vegetables, Peacock fries, and barbecue aioli
GRILLED CENTER CUT BONELESS PORK CHOP*
mashed potatoes, baby vegetables, apple-walnuts bourbon reduction
AMERICAN MEATLOAF
vegetables, mashed potatoes, topped with garden tomato sauce
BRAISED LAMB SHANK*
mashed potatoes, baby vegetables, Rosemary Pinot Noir Reduction
FILET MIGNON*
mashed potatoes, grilled asparagus, with mustard cream sauce
CENTER CUT NEW YORK STRIP LOIN*
herb-butter, sautéed Swiss Chard, Peacock fries
PAN ROASTED BRONZINO*
LOBSTER RAVIOLI
hearts of romaine lettuce, parmesan cheese, homemade croutons with grilled chicken or grilled shrimp
AHI TUNA*
over arugula and endive salad, sesame-lemon dressing
GRILLED STEAK SALAD*
mixed greens, asparagus and gorgonzola cheese, balsamic vinaigrette
LOBSTER SALAD*
arugula, endives, shaved fennel, grapes, citrus-tarragon dressing
ABOUT US :: MENU & WINE LIST :: GALLERY :: SPECIAL EVENT MENU :: CATERING :: CONTACT US
Washington DC Cafe 3251 Prospect St. NW | Washington, DC 20007 Phone: 202-625-2740 | Fax: 202-625-1402
Email: info@peacockcafe.com