Hors D’Oeuvres Selection

HORS D’OEUVRES SELECTION

Prices and varietals may change without notice. Please check with us for most updated changes.

List of hors d’ouvres: Approximate Hors d’oeuvres $15-$28 per person

(Please choose up to 4 items)

Tomato Mozzarella bruschetta

$2.50ea.

Eggplant Puree with Pomegranate on Belgian endives

$2.50ea.

Tuna tartare on seaweed salad

$3.50ea.

Mini crabcakes, remoulade sauce

$3.95 ea.

Grilled creole shrimp with two sauces

$3.95ea.

Grilled chicken strips with sesame-honey-mustard and BBQ sauces

$2.95ea.

Beef and Turkey burger sliders

$4.25ea.

Dessert: Mini assorted tarts

$2.25ea.

List of bar beverages: Approximate Bar $25-$45 per person

Beer: $6.50-$10.5 per drink

$6.50 - 10.5

To Be Selected

Wine: price depends on selected item. 2 whites and 2 red wines (to be selected) Range of $30 and up per bottle.

$30

To Be Selected

Liquor: $8.50 – $10.50 per drink. Vodka, Smirnoff, Absolute

$8.50 - 10.50

Gin: Gordon’s,Tanquery

Tequilla: Sauza

Bourbon: Jim Beam, Maker’s Mark Scotch& Whiskies: Johny Walker Red, Jack Daniel’s, Jameson Irish whiskey

Non-alcoholic beverages

2.95 - 3.50

soda, ice tea, coffee, Hot tea

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